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Edition : 7 June 2021

WORKERS produce noodles made from tapioca flour at the Garuda Brand noodle factory in Bendo, Srandakan, Bantul, Yogyakarta, Friday, June 4. In one day, the factory is able to produce up to 900 kilograms of noodles and sell it to a number of regions in Indonesia at a price of Rp90,000 per kilogram. ANTARA/Andreas Fitri Atmoko

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