Arianti Dharmawan
Premium Local Fare
FETTY Azizah orders a second helping of rujak pengantin (bride fruit salad) and her favorite, sate ayam (chicken roasted on bamboo skewers) at TeSaTe Restaurant at Plaza Senayan in South Jakarta last Tuesday night, Fetty, the owner of a communications consulting company, says nearly every dish on the menu was delicious. "These taditional dishes are elegantly prepared without losing their original taste," she explained.
April 14, 2015
FETTY Azizah orders a second helping of rujak pengantin (bride fruit salad) and her favorite, sate ayam (chicken roasted on bamboo skewers) at TeSaTe Restaurant at Plaza Senayan in South Jakarta last Tuesday night, Fetty, the owner of a communications consulting company, says nearly every dish on the menu was delicious. "These taditional dishes are elegantly prepared without losing their original taste," she explained.
Fetty is one of many loyal T
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