Delicious Diet for Cancer Patients

Tuesday, April 23, 2013

Food for cancer patients can be prepared in a tasty way. Getting the right nutrients is important to boost the body's capacity for resistance.

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AFTER she was diagnosed with breast cancer in 2002, Ellen Martini was hearing all kinds of information about what she could and could not eat. It made her upset. She had already given up her left breast in surgery.

Following the operation, there was a lot of information about food, Ellen told Tempo on Tuesday last week. I was told to avoid this or that food."

It all came to Ellen via word of mouth, without clear sources of reference. Some of it con

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