Umar Kayam, the Gourmet

Laksmi Pamuntjak*

And that night went on like the other nights. Warm, agreeable, noisy, the slurping of hot drinks and ravenous lapping up of gudeg.Umar Kayam, Mangan Ora Mangan Kumpul

On that murky Saturday afternoon, when sorrow prevailed over all the senses, the following was heard indistinctly, Uka was fond of food even until the end of his life. He knew food well, and he had a big appetite. Then, when the wind blew through the leaves of the

Subscribe to continue reading.
We craft news with stories.

For the benefits of subscribing to Digital Tempo, See More

The Best Choice

Rp 54.945/Month

Active for 12 Months, Rp 659.340

• *You Save -Rp 102.000
• *Guaranteed update of up to 52 Editions of Tempo Magazine

Subscribe

Rp 64.380/Month

Active Every Month Cancel Anytime

• *Free for the first month if using a Credit Card

Subscribe

See Other Packages

Already a Subscribed? Log in here
To receive daily news by Email, Sign up for Tempo ID.