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Search Result “Budaya Tanpa Helm Di Bali Dalam Pandangan H”

The Bali Bombs Gave Him No Joy

Many people know who Ali Imron is. He got his battle and bomb-making training in Afghanistan from 1991 to 1996, and was one of the bombers of Paddy's Pub, Sari Club, and the United States Consulate in Denpasar on October 12, 2002. A total of 202 people died, and 209 more were injured as a result of the bombs detonated at those two famous clubs in Bali--the largest amount of casualties for a single terrorist attack in Indonesia.

Cover Story Tuesday, June 27, 2017 Edition

Second EU-Indonesia Trade Negotiations in Bali

Indonesia and the European Union (EU) held the second round of negotiations for a Comprehensive Economic Partnership Agreement (CEPA), on January 24-27 in Denpasar, Bali. Iman Pambagyo, director-general of international trade negotiation at the Ministry of Trade, said the negotiations would serve as the basis for future discussions.

"This round is a follow-up to synchronize perceptions of each participant's ambitions as well as to clarify draft suggestions from each delegation," he said, adding that more comprehensive negotiations are expected in the third round.

Diplomatic Bag Tuesday, January 31, 2017 Edition

Second EU-Indonesia Trade Negotiations in Bali

Indonesia and the European Union (EU) held the second round of negotiations for a Comprehensive Economic Partnership Agreement (CEPA), on January 24-27 in Denpasar, Bali. Iman Pambagyo, director-general of international trade negotiation at the Ministry of Trade, said the negotiations would serve as the basis for future discussions.

"This round is a follow-up to synchronize perceptions of each participant's ambitions as well as to clarify draft suggestions from each delegation," he said, adding that more comprehensive negotiations are expected in the third round.

Diplomatic Bag Tuesday, January 31, 2017 Edition

Bali's 'Newspaperman'

Leonard Lueras has spent more than half his lifetime traveling across this "incredibly rich and great archipelago," as he described Indonesia, and publishing books about it.

"I'm one of the [few foreign] journalists or writers who actually live here," the 71-year-old American veteran journalist told Tempo English. He has lived in Bali for over 40 years.

Tempo English spent an afternoon chatting with Lueras in his uniquely designed and beautifully curated two-storey home at a villa compound in Sanur, Bali.

Indofile Tuesday, December 27, 2016 Edition

Bali Mushrooms Go to Italy

Stacks of planting medium called baglogs were neatly placed in a 150-meter square area, surrounded by walls made of woven bamboo. There were 6,000 baglogs in the room, each of them filled with white oyster mushrooms.

Ni Wayan Purnami Rusadi, 25, checked each growing medium, carefully picked mushrooms that were big enough, and put the harvested products in a basket. "These are all ready to be sold," she told Tempo English at her home in the Peguyangan Kaja village near Denpasar, Bali, two weeks ago.

Outreach Tuesday, October 25, 2016 Edition

Deborah Gabinetti, Co-Founder & ExecDir, Balinale International Film Festival Director, Bali Film Center
Waking Up to Kingfishers

Deborah Gabinetti is quick, gregarious, and emotivean immediate presence as soon as she enters a room. Yet she gives the impression of someone who is used to listening and observing. She will stop in the middle of a story to check your reaction, is not afraid to let pauses linger, tilts her head at you when curious to know what your take is on a situation and persists until she receives an answer.

When Tempo called Balinale's hotline to inquire about the festival, it was Gabinetti who answered the call. "This is Deborah. The director of the festival. Yes, I'm picking up calls," she said, laughing heartily, when asked who was on the other end of the line.

Indofile Tuesday, October 25, 2016 Edition

The Bali Scam Sweepstakes

All was quiet at the Royal Bali Beach Club Hotel, Sanur, Bali, on Thursday two weeks ago. Just four foreign visitors could be seen sunbathing by the pool. Even so, according to the receptionist, all 32 rooms were occupied. "Only Royal Bali members can stay here," said the woman. But that turned out to be a false statement, as even non-Royal Bali members could be squeezed in.

Today, 12 expatriates are suing Permata Bahari, a hotel marketing company, and Royal Karma Development, the building owner. They are demanding that the two companies pay some US$76,000 in compensation plus Rp10 billion. "As long as they've been members, they've never been able to enjoy their rights," said Sylvia Maladi, the plaintiffs' attorney, last week.

Law Tuesday, July 12, 2016 Edition

Bali Process Pledges Protection for Refugees and Asylum Seekers

The 6th Ministerial Conference on the Bali Process, held in Nusa Dua, Bali, on March 22-23 and co-chaired by Foreign Minister Retno Marsudi and her Australian counterpart Julie Bishop, resulted in a regional mechanism on irregular migration. The agreement, called the Bali Declaration of People Smuggling, Trafficking in Person and Related Transnational Crimes, reflects the commitment to take swift and concrete action when these issues arise.

"Through this mechanism, the co-chairs can build communication with the relevant countries including the country of origin, transit country and destination country, in case of any emergency," said Retno in an official statement.

Diplomatic Bag Tuesday, March 29, 2016 Edition

The Story of Balinese Wine

Browsing the wine shelves of Bali reveals local brands as well as imports at fantastic prices. Hatten and Sababay Winery are the most common Indonesian varieties, found in beverage shops, hotels and restaurants, including Ngurah Rai Airport in Denpasar, Bali's provincial capital. "They're usually bought as souvenirs," an assistant at Puri Garden Wine Shop said. They are also available at Bebek Bengil Restaurant in Ubud and Vin+ in Seminyak.

Local wines are emerging in Bali. The pioneer was Hatten Wines, founded by Ida Bagus Rai Budarsa in 1992 but only effectively engaged in market distribution in 1994. After graduating with from Brawijaya University in Malang, East Java, in 1990, Rai was asked by his father to continue the family business of Dewi Sri Bali brem, a drink made from fermented rice. "It's the responsibility of the oldest son," Rai said. The company, set up in 1968, could produce 5,000 liters of brem per month.

Outreach Thursday, January 1, 1970 Edition

Reviving Bali's Dancing Birds

Two jalak bali birds (starlingLeucopsar rothschildi) were perched on a cashew tree in a garden in Ped village, Nusa Penida, Bali. Though just 15 centimeters tall, the birds could be clearly seen in the dense foliage. Their clean white feathers contrasted with the green leaves. Black strips adorned their wings and tails. Their blue eyes seemed like those of a mask. "The jalak bali birds are hunted for their beautiful feathers. They can fetch Rp50 million a bird," said Sudariyanto, a researcher at Gajah Mada University.

After vanishing in 2004, the jalak bali has returned to Nusa Penida, a 200-square-kilometer island southeast of Bali. Finding them can be difficult, the way they hide among the trees, but in Ped the birds are known to frequent Puseh Temple. The temple stands on a hill from which one can see half of Nusa Penida. Jero Mangku Sujana, who lives 100 meters from the temple, said he can spot the jalak at the temple from 5am to 9am.

Outreach Tuesday, November 4, 2014 Edition

Bali's World-Class Tennis Player

Unlike other teenagers in Denpasar, Bali, Tami Grende will not be found at the popular franchise outlets many of them frequent after school. As soon as the last bell rings at 3pm, the 17-year-old girl dashes home to prepare for yet another routine: practicing tennis strokes with her father, Olivier Grende. They go until 7pm.

The tennis court Tami and her father use lies just 200 meters from their house in Suwung, Denpasar. In the same field, Tami usually begins her day under the red morning sun with jogging and agility drills. Then she leaves for school. Tami has been doing this since she was eight.

Sports Tuesday, August 5, 2014 Edition

The Biogas Cowboy from Bali

Pigs' squeals pierced the air at I Wayan Darmawan's ranch. About 80 of the animals were lined up in wooden pens at his place in Kampung Pengotan, Bangli regency, Bali. At first glance, the pens looked different from others in the area. A large cement dome was protruding from the ground near it. The object was a digester, a device that produces gas from animal waste. It has been up and running for eight months. "I use this gas to cook and heat water," he said.

In the past, Darmawan would buy seven three-kilogram tanks of liquid petroleum gas (LPG) at a time for the kitchen of his seven-member family. He paid Rp16,000 per tank. In addition saving him money on gas, the digester also provides him with organic liquid, which he uses on his orange grove. "My monthly costs have gone way down," he told Tempo.

Outreach Tuesday, June 17, 2014 Edition

Bali's Literary Lions

With very little fanfare in the national press, the Ubud Writers & Readers Festival celebrated its 10th gathering last week in Bali, with a lineup of 174 writers from as far afield as Finland, Zimbabwe, Lebanon and Mexico, plus 16 of Indonesia's most exciting young writers.

Arts Tuesday, October 22, 2013 Edition

Balinese Youth and Classical Arts Revival

Bali is known for its deep commitment to the arts. Yet, a number of classical works in the nation's only majority Hindu population face extinction, outnumbered by instant commercial art in the interest of profits. A number of concerned cultural experts are now trying to conserve these classical art traditions, and pass on their talent and experience. Fortunately, the endeavor is finding support among an enthusiastic young generation. Today, they are regarded as the vanguards of art conservation in Bali. Tempo English reports on their activities in Bali, in commemoration of National Children's Day, July 3.

Outreach Thursday, January 1, 1970 Edition

Bali By Bike

Ever since the eccentric Dutch painter W.O.J. Nieuwenkamp first toured the Island of the Gods by bicycle in 1906immortalized on a stone bas-relief in a temple at Kubutambahan in north Balicycling has been a popular outdoor recreation across the island.

Travel Thursday, January 1, 1970 Edition

Bali Wines

Last March, Bali hosted a major Food, Hotel and Tourism exhibition. The island of the gods seems limitless when it comes to innovations to lure visitors. One unique creation featured at the exhibition was the non-grape wine. The raw materials are extracted from fruits and other food items, like the salak, ginger, sweet potatoes and cashew nut. Most importantly, this unique Balinese wine has improved the livelihood of local farmers. What are its future prospects? Tempo English reports from Bali.

Outreach Wednesday, April 11, 2012 Edition

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